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Enjoy six delicious mince pies which have been lovingly hand made by the Colette Cuisine in London. These moorish mince pies include vine-ripened fruits and subtle spices, which are all encased in hand-crafted, all-butter short crust pastry. Decadently delicious.
Flour, butter, salt, almond & sugar
Sugar, apple, raisins, currants, sunflower oil, glucose syrup, lemon peel, mixed spice, orange & lemon oil
Gluten & tree nuts
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